I love to make “Toad in the Hole”, and being from Louisiana I don’t use a recipe but this is very easy so I will tell you how to make it. (My Secret: If you can find an easy way to make something and it still taste good then use it!)
you will need:
- spinach salad with bacon, cranberries, and dressing already included
- 2 eggs
- pan spray or bacon grease
- 2 slices bread
- salt & pepper
I normally like to eat healthy but this morning my husband (David) wanted fried eggs, bacon, and toast for brunch. First I fixed the salad, added pepper and put aside. I usually spry pan with Pam but today I cooked bacon then fried eggs in bacon grease. I put two slices of bread on plate, added one fried egg on each slice, added salt and pepper. Tossed salad over everything and crumbed bacon on top. That is it! Bon Appetit!